Once you arrive head to the two cargo containers at the front of the property with a large white cover over them. If your order is ready for pick-up then look for a cooler at the front of the white container with your order in it. The crawfish will be in a mesh sack. To keep them alive the longest I suggest removing them from the mesh sack and place them straight in your cooler. After that use the ice provide and sprinkle a light layer on top of them.
Where to Go
Once you arrive go to the west side of the parking lot (side adjacent to 20th Ave SE). It is the side furthest from the building with with the flagpoles. Look for a RAM 3500 with flatbed and blue box with “Washington Crawfish Company” Logo.
What to Bring
It is preferred that you bring a cooler or multiple coolers
the larger the better. Here’s a few size guidelines.
- 0-10
lbs 45 qt total size
- 10-30
lbs 75 qt total size
- 30-50
lbs 110 qt total size
- 50-70
lbs 155 qt total size
- 70+
lbs may be best to have us deliver for additional fee
No need to bring ice. I will provide that for
you.
If you don’t bring a cooler or anything to put crawfish in I will put them in
mesh sacks. Signal crawfish don’t tend to live very long in the mesh sacks.
Goal for transport and storing is to keep signal crawfish cool and damp which a
cooler and ice do. The other goal is to not pack them tightly as road vibration
and weight will lead to high mortality rates. We transport them in water
with a live well set-up. This keeps them cool, damp and cancels out any effect
gravity might have on them.
How to Pay
We can take several methods of payment:
- Cash
- Card
- Venmo
- Zelle
- Paypal
We will typically send a digital invoice the day of pick-up which simplifies payment during pick-up. Otherwise we can run cards with card reader or take cash (do not have a way to provide change).